Bacon Pizza Bombs

Introduction

Pizza bombs au bacon are a delightful twist on traditional pizza. These bite-sized treats are perfect for a party, game night, or a quick snack. With just a few ingredients and minimal preparation time, you’ll have a delicious dish that everyone will love. The combination of gooey cheese, crispy bacon, and soft dough creates a mouthwatering experience that is sure to impress.

Detailed Ingredients with measures

– Pizza dough: 1 package (approximately 500g)
– Bacon: 150g, cooked and chopped
– Mozzarella cheese: 200g, shredded
– Garlic powder: 1 teaspoon
– Italian seasoning: 1 teaspoon
– Egg: 1, beaten for egg wash

Prep Time

Preparation takes about 10 minutes. This quick prep time makes it easy to whip up a batch of pizza bombs, even on a busy day.

Cook Time, Total Time, Yield

The cook time is approximately 15 minutes. In total, you will spend around 25 minutes from start to finish. This recipe yields about 12 pizza bombs, perfect for sharing or enjoying all by yourself!

Detailed Directions and Instructions

Step 1: Prepare the Dough

Start by preheating your oven to 200°C (about 400°F). Roll out the pizza dough on a floured surface until it is thin and even.

Step 2: Cut the Dough

Using a pizza cutter or a sharp knife, slice the dough into squares, approximately 10 cm x 10 cm (about 4 inches x 4 inches).

Step 3: Fill the Dough

Place a piece of cheese and a small piece of cooked bacon in the center of each square of dough. You can also add additional toppings of your choice if desired.

Step 4: Seal the Dough

Carefully fold the dough over the filling to create a small ball, pinching the edges together to seal securely. Ensure there are no gaps.

Step 5: Prepare for Baking

Arrange the dough balls on a baking sheet lined with parchment paper. Brush the tops lightly with olive oil and sprinkle with herbs or spices to taste.

Step 6: Bake the Pizza Bombs

Bake in the preheated oven for about 15-20 minutes or until they are golden brown and cooked through.

Step 7: Serve

Remove from the oven and let cool for a few minutes before serving. Enjoy the pizza bombs while warm.

Notes

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

Variations

Feel free to customize the filling! Consider adding pepperoni, vegetables, or different types of cheese based on your preference.

Serving Suggestions

These pizza bombs pair well with marinara sauce or ranch dressing for dipping. Serve them as an appetizer or snack during parties or game nights.

Cooking Time

Total cooking time is approximately 25-30 minutes, including preparation and baking.

Cook techniques

Using pre-made dough

Utilize store-bought pizza dough for a quick and convenient base. This saves time and allows you to focus on the fillings.

Stuffing techniques

Ensure an even distribution of fillings by placing them in the center of the dough. This helps in achieving a balanced flavor in each bite.

Baking method

Preheat the oven to ensure even cooking. Place the pizza bombs on a baking sheet lined with parchment paper for easy removal.

Brushing with oil

Apply a light coat of oil or melted butter on top of the pizza bombs before baking to achieve a golden, crispy exterior.

Cheese melting

Using a mix of cheeses can enhance the texture and flavor. Choose a cheese that melts well for the best results.

FAQ

Can I use homemade dough instead of store-bought?

Yes, homemade dough can be used, but it may require additional time for preparation.

What are some alternative fillings?

You can use vegetables, different meats, or even sweet fillings like chocolate or fruit.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for a couple of days. Reheat in the oven for best results.

Can I freeze pizza bombs?

Yes, they can be frozen before baking. Thaw them in the fridge before baking for best results.

What dipping sauces pair well with pizza bombs?

Marinara sauce, ranch dressing, or garlic butter are excellent choices for dipping.

Conclusion

The bacon pizza bombs are a delightful and easy-to-make dish that combines the irresistible flavors of bacon and pizza in a convenient, bite-sized form. Perfect for parties, movie nights, or simply a quick meal, these pizza bombs are sure to impress family and friends. Their simplicity and flavor make them a fantastic choice for anyone wanting to indulge in a savory treat.

More recipes suggestions and combination

Cheese-Stuffed Pizza Balls

These doughy delights are filled with gooey mozzarella cheese, making them a cheesy and satisfying snack or appetizer.

Buffalo Chicken Bites

Spice up your pizza bombs by filling them with shredded buffalo chicken and cream cheese for a zesty kick.

Veggie Pizza Rolls

Use a medley of vegetables such as bell peppers, onions, and mushrooms to create a deliciously healthy option for a pizza bomb that fans of all ages will love.

Pesto and Sun-Dried Tomato Bites

Add a gourmet twist with a filling of pesto and sun-dried tomatoes, offering a burst of flavor that works well as an appetizer or a quick meal.

Mini Pepperoni Pizzas

For a classic take, simply fill your pizza bombs with pepperoni and mozzarella cheese, ensuring every bite is packed with flavor.

Sweet Dessert Pizza Bites

Try a dessert variation by filling the dough with cinnamon, sugar, and cream cheese for a sweet treat that pairs well with coffee or as an end to a meal.

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