Introduction
Cheddar Roasted Broccoli is a delicious and nutritious dish that combines the goodness of broccoli with the rich flavor of cheddar cheese. This recipe transforms a simple vegetable into a cheesy delight, perfect as a side dish or even as a main vegetarian option. With its crispy edges and cheesy topping, it’s sure to be a hit at the dinner table.
Detailed Ingredients with measures
Broccoli – 1 large head, cut into florets
Olive oil – 2 tablespoons
Salt – 1/2 teaspoon
Ground black pepper – 1/4 teaspoon
Garlic powder – 1/2 teaspoon
Cheddar cheese – 1 cup, shredded
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time – 20 minutes
Total Time – 35 minutes
Yield – Serves 4 as a side dish
Detailed Directions and Instructions
Step 1: Preheat Oven
Preheat your oven to 400°F (200°C).
Step 2: Prepare the Broccoli
Wash and cut the broccoli into bite-sized florets and place them in a large bowl.
Step 3: Season the Broccoli
Drizzle the broccoli with olive oil and sprinkle with garlic powder, salt, and pepper. Toss to ensure the florets are evenly coated.
Step 4: Arrange on Baking Sheet
Spread the seasoned broccoli on a baking sheet in a single layer to promote even cooking.
Step 5: Roast Broccoli
Roast the broccoli in the preheated oven for about 20-25 minutes, or until the edges are crispy and the stems are tender.
Step 6: Add Cheese
Remove the baking sheet from the oven and sprinkle the shredded cheddar cheese over the hot broccoli.
Step 7: Return to Oven
Place the baking sheet back in the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Step 8: Serve
Once done, remove the broccoli from the oven and serve warm as a delicious side dish.
Notes
Note 1: Cheese Variations
Feel free to experiment with different types of cheese such as mozzarella or Parmesan for varied flavors.
Note 2: Adding Protein
You can add cooked chicken or bacon for a heartier dish.
Note 3: Storing Leftovers
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Note 4: Cooking Time
Adjust the cooking time as needed based on your oven and the size of broccoli florets.
Cook techniques
Roasting
Roasting broccoli brings out its natural sweetness and enhances its flavor. The high temperature helps achieve a tender yet crisp texture.
Tossing with Oil
Coating broccoli in olive oil before roasting ensures even cooking and adds flavor. It also helps to achieve that desirable crispy edge.
Seasoning
Seasoning with salt and pepper enhances the taste of the roasted broccoli. Feel free to experiment with different herbs and spices for a unique flavor.
Using Cheese
Adding cheddar cheese during the final minutes of roasting creates a delicious, melty topping that complements the broccoli perfectly.
Preheating the Oven
Preheating the oven is essential for achieving optimal roasting results. It ensures the broccoli cooks evenly and develops a nice caramelization.
Checking for Doneness
It’s important to check the broccoli for doneness when roasting. It should be tender but still have a bit of crunch.
FAQ
Can I use frozen broccoli instead of fresh?
Yes, you can use frozen broccoli, but it may require a longer roasting time to become tender and crispy.
What can I substitute for cheddar cheese?
You can substitute with other types of cheese such as Parmesan, mozzarella, or a dairy-free alternative depending on your preference.
How long should I roast the broccoli?
Broccoli typically takes about 20-25 minutes to roast at 400°F (200°C), but the time can vary based on your oven and the size of the broccoli florets.
Can I add other vegetables to the roasting pan?
Yes, you can add other vegetables, but be sure to consider their cooking times. Root vegetables may take longer, while softer vegetables may require less time.
What should I serve with roasted broccoli?
Roasted broccoli pairs well with a variety of dishes, including grilled meats, pasta, or as part of a hearty grain bowl.
Conclusion
Roasting broccoli with cheddar cheese creates a delicious side dish that enhances the natural flavors of the vegetable. This simple recipe is perfect for elevating your everyday meals, providing a healthy yet satisfying option for cheese lovers. The crisp-tender broccoli combined with the melty cheese makes for a delightful addition to any dinner table, encouraging a nutritious lifestyle without sacrificing taste.
More recipes suggestions and combination
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Broccoli Cheddar Soup
Enjoy a warm and comforting soup made with tender broccoli and sharp cheddar, perfect for chilly days.
Roasted Veggie Medley
Mix a variety of your favorite vegetables such as carrots, bell peppers, and zucchini, seasoned and roasted alongside broccoli for a colorful side dish.
Cheddar Stuffed Chicken
Stuff chicken breasts with a mixture of cheddar cheese, spinach, and herbs, then bake to perfection for a hearty main course.
Broccoli Cheddar Quiche
Create a savory quiche filled with eggs, sautéed broccoli, and cheddar cheese for a delicious breakfast or brunch option.