Irresistible S’mores Brownie Bites You Must Try Today

Introduction

S’mores Brownie Bites are a delicious twist on the classic campfire treat, combining chewy brownies with the nostalgic flavors of s’mores. These bite-sized delights are perfect for parties, gatherings, or anytime you crave something sweet. With a combination of chocolate, marshmallows, and graham crackers, they are sure to be a hit with friends and family.

Detailed Ingredients with measures

Brownie mix: 1 box

Eggs: 2 large

Vegetable oil: 1/4 cup

Water: 1/4 cup

Mini marshmallows: 1 cup

Graham cracker crumbs: 1 cup

Chocolate chips: 1/2 cup

Graham cracker halves: for topping

Additional mini marshmallows: for topping

Prep Time

15 minutes

Cook Time, Total Time, Yield

Cook Time: 20 minutes

Total Time: 35 minutes

Yield: 24 brownie bites

Detailed Directions and Instructions

Step 1: Prepare the Oven and Baking Pan

Preheat your oven to 350°F (175°C). Line a mini muffin tin with paper liners to make removing the brownie bites easier.

Step 2: Melt the Chocolate and Butter

In a medium-sized microwave-safe bowl, combine chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.

Step 3: Mix the Sugar and Eggs

Add granulated sugar to the melted chocolate mixture and whisk until combined. Then, add the eggs, one at a time, whisking well after each addition.

Step 4: Combine Dry Ingredients

In a separate bowl, mix together flour, cocoa powder, and salt. Gradually incorporate the dry ingredients into the wet ingredients, stirring until just combined.

Step 5: Fill the Muffin Tin

Spoon the brownie batter into the prepared mini muffin tin, filling each cup about halfway.

Step 6: Add the Marshmallow Layer

Place a few mini marshmallows on top of each brownie bite. Press them down gently into the batter.

Step 7: Bake the Brownie Bites

Bake in the preheated oven for 10 to 12 minutes, or until set. The tops should look slightly puffed.

Step 8: Add the Graham Cracker Topping

Remove the brownie bites from the oven and immediately sprinkle crushed graham crackers on top of the melted marshmallows.

Step 9: Cool and Serve

Let the brownie bites cool in the pan for a few minutes before transferring them to a wire rack. Allow to cool completely before serving.

Notes

Tip 1: Storage Instructions

Store leftover brownie bites in an airtight container at room temperature for up to 3 days.

Tip 2: Customize Flavors

Feel free to add nuts or extra chocolate chips into the brownie batter for added texture and flavor.

Tip 3: Don’t Overbake

Keep an eye on the brownie bites as they bake to avoid overcooking, which can make them dry. They should be slightly fudgy in the center.

Tip 4: Use Quality Ingredients

Using high-quality chocolate and cocoa powder will enhance the overall taste of the brownie bites.

Cook techniques

Melting Chocolate

Melting chocolate can be done using a double boiler or in the microwave. When using the microwave, melt in short intervals, stirring in between to avoid overheating.

Baking Brownies

For the perfect brownies, preheat your oven and ensure that you don’t overmix the batter. This will help maintain a fudgy texture.

Layering Ingredients

When layering your ingredients for s’mores brownie bites, start with the brownie base, followed by marshmallows and then chocolate, ensuring even distribution.

Toasting Marshmallows

To toast marshmallows, use a kitchen torch or a broiler in the oven. Aim for an even golden-brown color for the best flavor.

Cutting Brownies

To cut brownies neatly, use a sharp knife that is warmed under hot water. This will create clean edges without tearing the brownies.

FAQ

What type of chocolate should I use for the brownies?

Using semi-sweet or dark chocolate gives a rich flavor that complements the sweetness of the marshmallows.

Can I use ready-made brownie mix?

Yes, you can substitute homemade brownie batter with a ready-made mix; just follow the package instructions.

How do I store leftover s’mores brownie bites?

Store them in an airtight container at room temperature for up to three days or refrigerate for longer freshness.

Can I add other toppings to my brownie bites?

Absolutely! You can customize your brownie bites with nuts, caramel, or different types of chocolate.

What can I substitute for marshmallows?

If you’re looking for a substitute, you could use marshmallow fluff or chocolate-covered marshmallows for a unique twist.

Conclusion

The S’mores Brownie Bites are a delightful combination of rich chocolate brownies, gooey marshmallows, and a sprinkle of graham cracker crumbs, creating the perfect treat for any chocolate lover. These bites capture the essence of a classic campfire s’more in a bite-sized, decadent form, making them great for gatherings or a sweet indulgence at home. With their easy preparation and irresistible flavor, they are sure to please both kids and adults alike.

More recipes suggestions and combination

Peanut Butter Cup Brownie Bites

Replace the marshmallows with mini peanut butter cups for a rich, nutty twist on the classic brownie bite.

Mint Chocolate Chip Brownie Bites

Incorporate mint chocolate chips into the brownie batter and top with a minty frosting to create a refreshing flavor combination.

Red Velvet Brownie Bites

Substitute the brownie mix with red velvet cake mix and swirl in cream cheese frosting for a festive and vibrant treat.

Cheesecake Brownie Bites

Layer a creamy cheesecake filling into the brownie bites before baking for a luscious and decadent dessert experience.

Oreo Brownie Bites

Fold crushed Oreo cookies into the brownie batter for an additional layer of flavor, and top with crushed Oreos and whipped cream for serving.

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