Introduction
Black Forest Fruits Coconut Yoghurt Bark is a delightful and refreshing snack that combines the richness of creamy coconut yogurt with the sweetness of luscious berries. This easy-to-make treat is perfect for satisfying your cravings while providing a healthy option that’s both delicious and visually appealing. It’s ideal for a midday snack, breakfast, or even a guilt-free dessert.
Detailed Ingredients with measures
Coconut yogurt – 400g
Frozen black cherries – 200g
Frozen blueberries – 200g
Maple syrup – 2 tablespoons
Dark chocolate – 50g (for drizzling)
Prep Time
10 minutes
Cook Time, Total Time, Yield
Cook Time: 0 minutes
Total Time: 4 hours (includes setting time)
Yield: Serves 8
Detailed Directions and Instructions
Step 1: Prepare the Baking Tray
Line a baking tray with parchment paper, ensuring the paper extends over the edges for easy removal later.
Step 2: Mix the Coconut Yogurt
In a bowl, take your coconut yogurt and stir it well to ensure a smooth consistency.
Step 3: Spread the Yogurt
Using a spatula, spread the coconut yogurt evenly over the prepared baking tray, creating a layer approximately 1 to 2 cm thick.
Step 4: Add the Fruits
Scatter a mixture of fresh black forest fruits, such as cherries and berries, evenly over the yogurt layer.
Step 5: Drizzle with Honey
If desired, drizzle a little honey or maple syrup on top of the fruits for added sweetness.
Step 6: Freeze the Bark
Place the baking tray in the freezer and allow the yogurt bark to freeze for a minimum of 4 hours or until solid.
Step 7: Cut the Bark
Once frozen, remove the bark from the freezer and lift it out using the overhanging parchment paper. Cut it into pieces using a sharp knife.
Step 8: Serve and Enjoy
Serve the coconut yogurt bark pieces immediately or store them in an airtight container in the freezer for later enjoyment.
Notes
Storage
Keep the yogurt bark in the freezer to maintain its texture. It can last for up to a couple of weeks.
Variation
Feel free to experiment with different types of fruits or toppings to suit your taste preferences.
Serving Size
This recipe can be easily doubled or halved; adjust the ingredient quantities accordingly.
Cook techniques
Melting chocolate
To melt chocolate, chop it into small pieces and place it in a heatproof bowl over a pot of simmering water. Stir gently until fully melted. Alternatively, use a microwave in short bursts, stirring in between.
Mixing ingredients
Mix ingredients thoroughly to ensure even distribution. Use a spatula or a whisk to combine, ensuring no lumps remain, especially when incorporating yogurt and coconut.
Preparing fruit
Wash and dry your fruits before use. Chop them into small, bite-sized pieces to ensure they are evenly spread throughout the bark.
Setting the bark
Spread the yogurt mixture evenly onto a lined baking tray. Top with your chosen fruits and nuts, then freeze until solid to achieve the perfect bark consistency.
Cutting the bark
Once set, remove the bark from the tray and cut into pieces using a sharp knife. For cleaner cuts, let it sit at room temperature for a few minutes before slicing.
FAQ
What type of chocolate should I use?
You can use dark, milk, or white chocolate depending on your taste preference.
Can I substitute the yogurt?
Yes, alternative options include dairy-free yogurts or Greek yogurt for a thicker consistency.
How long does the bark last in the freezer?
The bark can be stored in the freezer for up to one month when properly wrapped.
Can I add other toppings?
Absolutely! You can customize with nuts, seeds, or other fruits according to your taste.
Is this recipe suitable for kids?
Yes, it’s a fun and healthy snack that kids can enjoy, especially with their favorite fruits.
Conclusion
This Black Forest Fruits Coconut Yoghurt Bark is a delightful, healthy treat that satisfies your sweet tooth while providing nutritious benefits. Its combination of creamy coconut yogurt and vibrant fruits makes it an ideal snack for any occasion. Easy to prepare and customize, this recipe is perfect for both kids and adults, ensuring a guilt-free indulgence.
More recipes suggestions and combination
Coconut Yogurt and Granola Parfait
Layer coconut yogurt with your favorite granola and fresh fruits for a delicious breakfast or snack option that is both filling and refreshing.
Chocolate Dipped Fruit Skewers
Skewer strawberries, bananas, and pineapple, then dip them in melted dark chocolate for a decadent yet healthy treat.
Berry Smoothie Bowl
Blend a mix of berries with a splash of coconut milk, pour into a bowl, and top with sliced fruits, nuts, and seeds for an energizing snack.
Frozen Yogurt Bark Variations
Experiment with different toppings such as nuts, seeds, or dried fruits to create various flavors of yogurt bark, appealing to different tastes.
Chia Seed Pudding
Mix chia seeds with coconut milk and a touch of honey, let it set overnight, and top with fruits for a nutritious and satisfying snack.