Delicious Honey Mustard Baked Chicken Drumsticks Recipe

Oh, let me tell you about these honey mustard baked chicken drumsticks—seriously the kind of dish that makes any weeknight feel special! Imagine your kitchen filled with this warm, slightly sweet aroma that just… calls you over. The honey, mixed with the mustard, creates this lovely glaze that gets all crispy in the oven while the chicken stays juicy inside. It’s just such a delightful combo… Trust me, you’re gonna want to keep this recipe close!

Why You’ll Crave It

• It’s super simple to whip up, perfect for those busy days!
• The honey mustard glaze—oh wow! It’s sweet, tangy… just perfect.
• One-pan cooking means less mess—yes please!
• Leftovers (if you have any) taste amazing the next day, too!
• It’s a hit with everyone… kids, adults, pretty much anyone!

My family fights over the last drumstick, every single time…

What You’ll Need

• Chicken drumsticks: 2 pounds—you know, the meaty kind, perfect for soaking up that glaze!
• Honey: 1/4 cup, try to use the good stuff for best flavor.
• Dijon mustard: 1/4 cup, adds that lovely kick to balance out the sweetness.
• Olive oil: 2 tablespoons, helps everything mix together nicely.
• Garlic powder: 1 teaspoon, because garlic makes everything better, right?
• Salt: 1 teaspoon, just a pinch for flavor!
• Black pepper: 1/2 teaspoon, to spice it up just a tad.
• Paprika: 1/2 teaspoon, adds a nice color and flavor.
• Fresh parsley (for garnish): optional, but a sprinkle looks so nice!

Easy How-To

Get Cooking

First things first—let’s preheat that oven to 200°C (400°F), so it’s nice and ready. Then, grab a bowl and combine the honey, Dijon mustard, olive oil, garlic powder, salt, and pepper. Give it a good mix until it’s all smooth. Now, this part is fun! Take your drumsticks and toss them in a large dish or, honestly—even better, a zip-lock bag. Pour that delicious marinade all over, making sure they’re coated. Then, seal it up or cover it and pop it in the fridge for at least 30 minutes. I usually try to let it hang out a bit longer… overnight if possible. More flavor is always better, right?

Good to Know

• If you’re short on time, even a quick 30 minutes works, but longer is better!
• Don’t skip the foil on the baking tray—it makes for much easier cleanup.
• Using a wire rack helps the chicken become even crispier, which is so nice!

Serving Ideas

• Try serving these with some roasted veggies or maybe buttery mashed potatoes—it’s a match made in heaven!

Top Tricks

• For that extra crispy finish, switch to broil for the last 2 minutes—just keep an eye on it!

Frequently Asked Questions

Can I use other cuts of chicken?

Absolutely, you can go with thighs or even breasts. Just keep in mind the cooking times will vary a bit depending on the size and thickness—you might need to adjust a little.

How long can I marinate the chicken?

Minimum 30 minutes is great, but if you can, go for up to 24 hours for an optimal flavor experience. It really makes a difference!

What should I serve with honey mustard baked chicken drumsticks?

These drumsticks are so versatile! Think roasted veggies, some fluffy rice, or a crisp fresh salad. All of those options work beautifully!

Can leftovers be stored?

Yes! You can pop leftover drumsticks in an airtight container in the fridge for about 3 days. Reheat in the oven to keep that crispiness… nobody likes soggy chicken, right?

Conclusion

So there you have it—honey mustard baked chicken drumsticks! They’re simple yet so full of flavor, and they come together with just a tiny bit of prep. It’s perfect for weeknight dinners or when you want to impress a few friends. Just serve with your favorite sides and get ready for everyone to ask for seconds. Trust me, this recipe is a keeper!

More Recipe Suggestions and Combinations

Honey Mustard Roasted Vegetables

Make it a meal by roasting up some veggies with the same glorious honey mustard… they complement each other perfectly!

Garlic Mashed Potatoes

Fluffy, creamy garlic mashed potatoes on the side take this to a whole new level.

Simple Salad with Honey Mustard Dressing

Whip up a light salad, maybe with a honey mustard vinaigrette, for that refreshing crunch alongside the chicken.

Honey Mustard Glazed Carrots

Carrots tossed in a honey mustard glaze and roasted until caramelized? Yes, please!

Quinoa Salad with Honey Mustard Vinaigrette

A quinoa salad dressed in the same honey mustard goodness is a nutritious way to round out your meal. Perfect!