Introduction
Johnny Marzetti casserole is a classic comfort food dish that combines pasta, ground meat, and a rich tomato sauce topped with cheese. This hearty meal is perfect for busy weeknights or cozy family dinners. With its simple ingredients and easy preparation, it’s a favorite among many households.
Detailed Ingredients with measures
– 1 pound of ground beef
– 1 onion, chopped
– 1 can (15 ounces) of tomato sauce
– 1 can (14.5 ounces) of diced tomatoes
– 1 teaspoon of Italian seasoning
– 3 cups of cooked egg noodles
– 1 cup of shredded cheddar cheese
– 1/2 cup of grated Parmesan cheese
– Salt and pepper to taste
Prep Time
The preparation time for Johnny Marzetti casserole is approximately 15 minutes. This includes chopping the onion and browning the ground beef.
Cook Time, Total Time, Yield
The cooking time takes about 30 minutes. In total, from start to finish, the dish takes around 45 minutes to prepare and cook. This recipe yields about 6 servings, making it ideal for family meals or leftovers for lunch.
Detailed Directions and Instructions
Step 1: Prepare Ingredients
Begin by preheating your oven to 350°F (175°C). Gather all the necessary ingredients you will be using for the casserole.
Step 2: Cook the Sausage
In a large skillet, cook the sausage over medium heat until browned. Be sure to break it apart into smaller pieces as it cooks.
Step 3: Add Vegetables
Once the sausage is browned, add the chopped onion and bell pepper to the skillet. Cook for an additional 3-4 minutes until the vegetables are softened.
Step 4: Combine Ingredients
In a large mixing bowl, combine the cooked sausage and vegetables with cooked noodles. Stir in the tomato sauce, diced tomatoes, and Italian seasoning, mixing until everything is well combined.
Step 5: Prepare Baking Dish
Lightly grease a 3-quart baking dish. Pour the mixture into the prepared dish, spreading it evenly.
Step 6: Add Cheese
Sprinkle the shredded cheese evenly over the top of the sausage mixture.
Step 7: Bake
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the cheese is bubbly and slightly golden.
Step 8: Cool and Serve
Once finished baking, remove the casserole from the oven and let it cool for about 10 minutes before serving.
Notes
Note 1: Make Ahead
This casserole can be prepared a day in advance. Simply assemble everything and refrigerate until ready to bake.
Note 2: Cheese Variations
Feel free to mix different types of cheese for added flavor, such as mozzarella, cheddar, or pepper jack.
Note 3: Storage
Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the oven or microwave for best results.
Note 4: Ingredient Substitutions
You can substitute the sausage with ground turkey or chicken for a lighter version. Additionally, add any favorite vegetables to make it your own.
Cook techniques
Layering
Layering is essential in casserole preparation. It ensures that flavors meld together, and ingredients cook evenly. Start with a base of noodles, followed by meat, sauce, and cheese, repeating until all ingredients are used.
Baking
Baking is a key technique for casseroles. This method allows the ingredients to cook thoroughly while developing a golden, bubbly top. Preheat the oven and adjust cooking time based on the thickness of your layers.
Simmering
Simmering the sauce before assembling the casserole enhances its flavor. Allow the sauce to cook on low heat, so the ingredients release their flavors and create a richer profile.
Pre-cooking ingredients
Pre-cooking certain ingredients, like ground meat or vegetables, can enhance texture and prevent excess moisture in the casserole. This step helps to achieve a better end result.
Cooling
After baking, let the casserole cool for a few minutes before serving. This allows the layers to set, making it easier to cut and serve without falling apart.
FAQ
What can I substitute for the pasta in Johnny Marzetti casserole?
You can use other types of pasta, such as penne or rotini, or even alternatives like zucchini noodles or gluten-free pasta.
Can I make the casserole ahead of time?
Yes, you can assemble the casserole ahead of time. Just refrigerate it before baking. When ready to cook, you may need to adjust the baking time.
What is the best way to store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat thoroughly before serving.
Can I freeze the casserole?
Yes, you can freeze the casserole before baking. Wrap it tightly in plastic wrap and aluminum foil. It can be stored in the freezer for up to 2-3 months.
How do I know when the casserole is done?
The casserole is done when it is bubbly and the top is golden brown. You can also check the internal temperature; it should reach 165°F.
Conclusion
The Johnny Marzetti casserole is a delicious and comforting dish that brings together hearty ingredients into a delightful bake. Its combination of pasta, meat, and cheese makes it a crowd-pleaser, suitable for family dinners or potlucks. With its rich flavors and easy preparation, this casserole is sure to become a favorite in your meal rotation.
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