Introduction
Stuffed apples with ricotta and dried fruits make for a delightful dessert that combines the natural sweetness of apples with the creamy texture of ricotta cheese. This recipe is not just simple but also versatile, allowing you to mix and match your favorite dried fruits. Perfect for a cozy family dinner or a special occasion, these delicious treats are bound to impress.
Detailed Ingredients with measures
– 4 medium-sized apples
– 250g ricotta cheese
– 50g dried apricots, chopped
– 50g raisins
– 50g walnuts, chopped
– 2 tablespoons honey
– 1 teaspoon cinnamon
– 1 tablespoon lemon juice
– A pinch of salt
Prep Time
Preparation for this recipe takes about 15 minutes, making it a quick and easy dessert option.
Cook Time, Total Time, Yield
Cook time is approximately 30 minutes. Therefore, the total time for the entire recipe is around 45 minutes, yielding 4 servings of delicious stuffed apples.
Detailed Directions and Instructions
Step 1: Preheat the Oven
Preheat your oven to 180°C (approximately 350°F).
Step 2: Prepare the Apples
Choose firm apples and wash them thoroughly. Core the apples carefully, making sure not to cut all the way through the bottom.
Step 3: Make the Filling
In a mixing bowl, combine ricotta cheese with finely chopped dried fruits such as figs, apricots, or nuts. Mix until well combined.
Step 4: Stuff the Apples
Fill each cored apple with the ricotta and dried fruit mixture. After stuffing, place the apples upright in a baking dish.
Step 5: Bake the Apples
Pour a little water into the bottom of the baking dish to provide moisture while baking. Bake for approximately 25-30 minutes, or until the apples are tender.
Step 6: Serve
Once baked, allow the apples to cool slightly before serving. They can be enjoyed warm or at room temperature.
Notes
Cooking Time
Keep an eye on the apples to ensure they do not overcook and become mushy.
Variations
Feel free to experiment with different types of fruits and nuts for the filling based on your preference.
Storage
Leftover stuffed apples can be stored in the refrigerator for up to three days. Reheat before serving if desired.
Serving Suggestions
These stuffed apples can be served with a drizzle of honey or a scoop of ice cream for added sweetness.
Cook techniques
Prepping the Apples
To prepare your apples for stuffing, start by washing them thoroughly. Core them carefully to create enough space for the filling, ensuring not to break the outer skin.
Making the Ricotta Filling
Combine ricotta cheese with chopped dried fruits and nuts. Mixing these ingredients helps enhance the flavors and create a creamy texture, perfect for stuffing your apples.
Baking the Stuffed Apples
Place the stuffed apples in a baking dish. Bake them at a moderate temperature until they become tender and the filling is heated through, allowing flavors to meld.
Serving Suggestions
Serve the baked stuffed apples warm, perhaps drizzled with honey or sprinkled with cinnamon for added flavor. This dish pairs well with vanilla ice cream or yogurt.
FAQ
Can I use other types of cheese for the filling?
Yes, other cheeses like mascarpone or cream cheese can be used, but they will alter the flavor and texture of the dish.
What kind of dried fruits work best?
Fruits like raisins, apricots, and cranberries work very well. Choose your favorites to personalize the recipe.
How long do the stuffed apples last in the refrigerator?
Stuffed apples can last in the refrigerator for up to 3 days when stored in an airtight container.
Can I prepare the apples in advance?
Yes, you can prepare the apples and the filling ahead of time, but it’s best to bake them just before serving to enjoy their soft texture.
Conclusion
The ricotta and dried fruit stuffed apples are a delightful dessert that combines the sweetness of apples with the creamy texture of ricotta and the chewiness of dried fruits. This dish is not only easy to prepare but also offers a healthy alternative to traditional desserts, making it perfect for any occasion.
More recipes suggestions and combination
Stuffed Pears with Goat Cheese and Nuts
For a twist, try stuffing pears instead of apples. Use creamy goat cheese and mix in walnuts or hazelnuts for a savory and sweet combination.
Chocolate-Filled Apples
Indulge your sweet tooth by adding chocolate chips and a sprinkle of cinnamon to the ricotta filling. Baked chocolate-filled apples can satisfy dessert cravings while still being wholesome.
Spiced Quinoa and Apple Bake
For a heartier option, consider mixing quinoa with spices, diced apples, and nuts. Bake until everything is heated through for a nutritious and filling dish.
Caramelized Banana and Ricotta Toast
Spread ricotta on toasted bread and top with caramelized banana slices for a delicious breakfast or snack that complements the flavors of the original recipe.
Apple and Oatmeal Crumble
Combine the apple theme with a healthy oatmeal crumble topping, using oats, almond flour, and brown sugar for a delightful texture and flavor profile.
Fruit Salad with Ricotta Dressing
Create a refreshing fruit salad with a ricotta-based dressing to enjoy a lighter yet equally delicious dessert option.