Baked | Comfort Food | French | Side Dishes | Vegetarian
Zucchini Gratin
The first time you make this zucchini gratin, something about
Palmiers Pastry Treats
It’s funny how the tiniest, crispiest thing can remind you
Molly Cake à la Mercotte
It smells warm and sweet the second it comes out
Chocolate Chip Muffins
It always starts with the smell. That soft, warm cloud
Honey Dijon Chicken Wraps
it’s hard to forget how that golden, sticky honey mingles
Beef-Stuffed Savory Crepes
It hits you the second the pan gets hot —
Beef Puff Pastry with Cabbage
I can still hear the soft flake of pastry cracking
Beef and Potato Gratin
Steam rising in ribbons from the oven dish, golden on
Duck Tourtine
The first time I tasted duck tourtine – steaming slice
Duck Smoked Meat with Fries
There’s something quietly comforting about the smell of duck as